Fruit Pizza
Ingredients:
| 1 | roll sugar cookie dough |
| 1 | pound cream cheese |
| 1 | cup sugar |
| 2 | teaspoons vanilla |
| selection of fruit | |
| 1 | jar apple jelly or apricot marmalade |
| pecans or walnuts, crushed | |
Pat cookie dough onto a pizza pan or baking sheet. Bake at 350° F for 10 to 12 minutes. Allow to cool.
Beat together cream cheese, sugar, and vanilla until smooth. Spread on cooled cookie dough. Arrange sliced fruit decoratively on top: kiwi, pineapple, peaches, strawberries, banana (dipped in lemon juice). Sprinkle with nuts. Heat jelly or marmalade and pour over top. Chill.